Sunday 20 November 2011
What a weekend!
What a weekend! 66 platters prepared, cooked and consumed.
The toughest of the all....the cupcakes! Chef hats off to all the bakers and cake makers out there, it is a lot of work!
Thursday 13 October 2011
Our First Blog!
Hi everyone!
We are new to Blogging so please bear with us.
We are so excited to have finally designed our Corporate Lunch Menu, as well as our Melbourne Cup and Christmas Menu! Yes Christmas! Only 72 days to go!
We spent today cooking our delicious Homemade Sausage Rolls, Beef & Pork Meatballs, and our NEW Bacon, Haloumi & Asparagus tarts.
Needless to say we are completely stuffed, literally and it's time for bed :)
We are new to Blogging so please bear with us.
We are so excited to have finally designed our Corporate Lunch Menu, as well as our Melbourne Cup and Christmas Menu! Yes Christmas! Only 72 days to go!
We spent today cooking our delicious Homemade Sausage Rolls, Beef & Pork Meatballs, and our NEW Bacon, Haloumi & Asparagus tarts.
Needless to say we are completely stuffed, literally and it's time for bed :)
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